The Finest Formaggio at Masseria Lamapecora
If someone asked what your favorite food was, what would be your answer? Pizza? Steak? All things Italian? When your fondness for food is as great as mine, it can certainly be a tough question. However, there is one thing that I can never get enough of, cheese!
I’ve always considered myself one of Nashville’s rarer specimens, a native, born and raised, from back when that still meant something. As I drive through Music City, I’m not sure I recognize the city that raised me.