Why I paid $900 to dine at Saison
Acquiring Michelin stars has been a hobby of mine for quite some time, albeit a costly one for both my wallet and my waistline. In the midst of planning my annual trip to San Francisco, I decided it was a great time to add a few Michelin stars to my list seeing as the Bay Area now has as many three star restaurants as New York City.
Prague is one of those cities that just gets you—like an old friend who knows exactly when you need a beer, a perfectly crafted cocktail, or a cozy corner to sip in style.