Osteria Del Tempo Perso: Ostuni, Italy
When I travel abroad, I inevitably find one dish I fall head over heels in love with. Of course, I arrive back in the states and try my hardest to find a dish locally that emulates it. Realizing that it is an impossible task, I end up scrolling through pictures on my phone re-living that meal.
This past week was no different. Overcast rainy Nashville nights had me craving pasta.
Cheers To Pour Decisions: I Pàstini
What's better than a fire when you are freezing your a$$ off in Nashville? A bottle of VersoSud from I Pàstini. I am savoring every single drop!
One of my favorites from my Puglia trip was our visit to I Pàstini. Located in Martina Franca, I Pàstini is a winery not to be missed. Not only is their harvest organic, but every single grape is hand-picked.
The Finest Formaggio at Masseria Lamapecora
If someone asked what your favorite food was, what would be your answer? Pizza? Steak? All things Italian? When your fondness for food is as great as mine, it can certainly be a tough question. However, there is one thing that I can never get enough of, cheese!
Evo Ristorante : Alberobello, Italy
Who would have thought that wandering could work up such an appetite! Um, this girl! Fortunately, we had reservations at one of Alberobello's best restaurants, Evo.
Puglia, Italy: Trulli Charming and Different
Arrivederci, Venice!
Ciao Puglia!
My bags are packed and I am anticipating countless adventures ahead. Where is Puglia you ask? Don't worry, I've got you covered!
New Orleans is a city that takes its food seriously, and after a weekend filled with beignets, po’boys, and enough oysters to last a lifetime, I thought I had tasted it all. But then came Mosquito Supper Club—a dining experience that felt less like a restaurant and more like a love letter to Cajun cuisine.