Nicky's Coal Fired Guest Pizza Chef Series
While most Americans are joining gyms, Marie Kondo-ing their homes, and trying to live their “healthiest” life, I am posted up at the chef’s counter sipping wine and eating all the things. Why? Two reasons: First, life is all about balance and second, Nicky’s Coal Fired just kicked off their second annual Guest Pizza Chef Series.
Hypnotized by Hugh Baby's
Burgers. It's one thing that Nashville does not have a shortage of. From the classics like Gabby's Burgers and Fries, Paradise Park and Burger Up to the newcomers like Jack Brown's and Hopdoddy, it's hard to go wrong. However, Nashvillians are as opinionated about their burgers as Chicagoans are about their pizza.
Firing Up the Nations!
January is always a tough month for me. Not only am I coming off my holiday hangover, but it's terribly cold and gloomy. To add fuel to the fire, many of my friends are striving to successfully achieve their new year resolutions which means- "No, we won't meet you after work for that glass of wine, we have to hit the gym! " Womp Womp. Trying to shake my winter funk, I decided to warm up at Nicky's Coal Fired.
After weeks of sharing stories from Mexico City — its vibrant culture, incredibly kind people, creative cocktails, and unforgettable meals — I couldn’t wait to dive into my next chapter of travel: Paris. There’s something about returning to the City of Light that always feels like something out of a fairytale. The trip was filled with moments that I can wait to share, unforgettable meals, a fantastic champagne bar, fabulous shopping, and I even managed to squeeze in a day trip to Montmartre.