Terre Del Casone Toscana Vermentino
Terre Del Casone Toscana Vermentino
GRAPES: Vermentino
VINTAGE: 2023
REGION: Tuscany, Italy
ALCOHOL PERCENTAGE: 12.5%
PRICE: $7.99
The sun is shining, the days are longer, and the air is finally warm enough to ditch the heavy coats—this can only mean one thing: it’s white wine season. There’s just something about the first real taste of warm weather that makes you crave something crisp, refreshing, and best served chilled. Don’t get me wrong, reds have their time and place(believe me, I drink them all year long), but when the temps rise, it’s all about that easygoing, sunshine-ready sip. And I’m thrilled to introduce you to one of your new spring favorites, Terre Del Casone Toscana Vermentino.
When I saw this bottle at Trader Joe’s, I was caught a little off-guard as I don’t often see Vermentino on the shelves. Vermentino hails from Italy, the land of pasta, passion, and, of course, ridiculously great wine. It’s like that effortless, cool friend who always knows the best beach spots and somehow never gets sunburned. It’s a crisp, zesty white wine mostly found in Italy, especially in regions like Sardinia and Tuscany, where the Mediterranean breeze gives it a little extra magic. Flavor-wise, think bright citrus, juicy green apple, and a hint of fresh herbs—like someone squeezed a lemon over a sprig of rosemary and called it a day. It’s light, refreshing, and just the right amount of complex, making it perfect for seafood, sunshine, and pretending you’re on vacation (even if you’re just sitting on your balcony with a glass in hand). Some may consider it Pinot Grigio’s slightly more interesting cousin with a splash of personality and a touch of Mediterranean flair.
Thirsty yet?
Let’s jump into the tasting details.
Tasting Notes:
Pale, straw-yellow color with hints of green
Slightly herbaceous with notes of peach, green apple, and a touch of lemon
Subtle minerality
Medium body; trends towards moderate acidity
Verdict:
This is the kind of wine that makes you want to linger at the table, preferably with a plate of grilled shrimp or a big bowl of pasta with pesto. And if you’re just sipping on its own? Even better. This is a bottle that practically begs to be enjoyed on a patio with friends, soaking up the good life—one glass at a time. If you grab a bottle, drop your thoughts in the comments below. This is one bottle that will be on repeat this summer.
Until Next Time!