It’s hard to believe that in just a few days, we will say goodbye to 2022. It’s been a remarkable year, to say the least. I’m so incredibly grateful that travel has resumed, and I’ve had the opportunity to explore several new areas and revisit a few favorites. Recently, I spent some time scrolling through my photos, reliving some of my favorite moments and dishes from 2022. Trust me; there have been a lot ( and yes, the scale agrees.) If you’re new to Blonde Voyage Nashville, you should know that I am a truffle enthusiast. If it’s on the menu, I am going to order it. The aroma is simply intoxicating; it’s like nothing else you will experience.
Read MoreWhen I travel abroad, I inevitably find one dish I fall head over heels in love with. Of course, I arrive back in the states and try my hardest to find a dish locally that emulates it. Realizing that it is an impossible task, I end up scrolling through pictures on my phone re-living that meal.
This past week was no different. Overcast rainy Nashville nights had me craving pasta.
Read MoreJust a little over two weeks ago, Nashville's newest boutique hotel, the Noelle opened. Originally built in the 1930's, Noelle preserves the finest art deco aspects of the original building while incorporating contemporary nuances throughout. Noelle has several dining options all of which reflect Nashville's evolving culinary scene.
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