Exploring Nashville: Nashville Venezuela Food
In a city where whiskey and hot chicken dominate the food scene, it can be challenging to find diverse ethnic cuisine. Every food blogger in Nashville can rattle off their favorite taco spots, burger joints, and coffee shops, but how many can tell you where to score proper Venezuelan food in Music City?
Exploring Nashville: Mi Colombia
Do you ever feel like you are on auto-pilot? Simply coasting through the day with a predictable routine and making decisions with little to no thought because they have become so automatic?
I know I am guilty of it. I get in the habit of wearing the same things, going to the same restaurants, repeating the same workouts and hanging out with the same people. No judgment, but it can make for an awfully mundane existence.
Nicky's Coal Fired Guest Pizza Chef Series
While most Americans are joining gyms, Marie Kondo-ing their homes, and trying to live their “healthiest” life, I am posted up at the chef’s counter sipping wine and eating all the things. Why? Two reasons: First, life is all about balance and second, Nicky’s Coal Fired just kicked off their second annual Guest Pizza Chef Series.
Blonde Voyage Nashville's Burger Guide
We are barely a week into 2019 and I’m sure I am not the only one finding it hard to abide by these resolutions and intentions I set forth. Am I right? Undoubtedly, many Americans vowed to eat healthier, exercise more or even participate in the infamous “Banuary.”
Chef Ryan Poli's Swan Song At The Catbird Seat
In 2011, the Goldberg brothers, masterminds behind Strategic Hospitality, transformed the culinary scene in Nashville when they unveiled The Catbird Seat. Unlike any other restaurant in Music City, the Catbird Seat elevates the dining experience as guests gather around a twenty-two seat U-shaped bar and are entertained and enthralled by the stylings of the chef and his team.
A Taste Of France In The Middle Of Yountville
You may have read the title of this blog post and immediately assumed that I was going to share my experience at The French Laundry. While that is not completely farfetched, I thought I would share another French treasure that can be found in Yountville, Bistro Jeanty.
Bites and Barbecue in Austin
Making the list for travel in 2018 was Austin, Texas. This wasn’t my first trip to Texas. My college roommate was from Houston and I have visited Dallas and San Antonio with work. However, many of you may be scratching your heads and wondering why in the world would Austin make it on the list over so many other cities, especially since I live in Nashville.
Fun And Fellowship At Hathorne
Christmas came early for many as Nashville veteran chef John Stephenson re-emerged into the Music City culinary scene with the opening of his first restaurant, Hathorne, located in Sylvan Park. For my Nashville transplants and those who aren’t so familiar with this work, let me give you a little background on this notable Nashvillian.
But First, Brunch At Nicky's Coal Fired
Maybe you caught my StyleBlueprint Nashville take over or you’ve seen my recent Instagram stories, but it’s no secret, Nicky’s Coal Fired is by far one of my Nashville favorites. From their delicious housemade pasta to their craft cocktails and crispy coal-fired pizza, I’ll gladly order one of everything on the menu. When I heard the news of bomboloni, breakfast pizzas, and mimosa kits, I knew where I’d be on Sunday morning!
A Southern Girl's Guide to Chicago
If you’ve followed Blonde Voyage Nashville for any length of time, you know that Chicago has a special place in my heart. I’ve been traveling up there on a regular basis since 2011 and I continue to become more captivated with the the architecture, the culinary scene and the great people of the city.
Why Chicago?
Alinea: The Gastronomic Experience That Changed My Perspective
We all have moments in our lives that can be considering defining or fundamentally changing, shaping us into the amazing humans we are today. Perhaps it’s getting your degree, persevering and finishing that first marathon, meeting the love of your life or taking your first trip abroad, each changes your perspective and outlook on life. The evening that I opened the door to Alinea was pivotal as my outlook on life and food was forever changed.
Life Is Sweet At Baked On 8th
Living in Nashville, you’ll find that there’s no shortage of hot chicken, barbecue, burgers or craft beer. But when it comes to bakeries, it’s a bit of a different story.
From of charming cupcakes boutiques to the famous 100-layer donut, Nashville has you covered. When it comes to cakes, cookies, and other classic confectioneries, where do Nashvillians go to remedy their sweet tooth?
Baked on 8th.
All The Booze And Bites You Missed At Music City Food And Wine
The sixth annual Music City Food and Wine Festival came to a close Sunday, September 16th. Those who were lucky enough to score tickets to the sold-out bash had a chance to sample some of the best bites and booze from across the country. The talent roster was an assortment of celebrity chefs, TV personalities, authors and local Nashville culinary masterminds. From book signings, cocktail throwdowns, chef panels, and a concert headlined by Kings of Leon, this weekend was a celebration of all things that make Nashville “Music City.”
The Ultimate Dinner Party : Lazy Bear San Francisco
Over the past few years, my best friend and I decided to celebrate our momentous occasions seeking out unique experiences where we could spend time together and do something that we enjoy. We were fortunate to celebrate Christmas in Chicago seeing the Broadway hit musical, Hamilton, and this year we decided to celebrate our birthdays in San Francisco having dinner at Lazy Bear.
Torc: A Feast For Your Senses
After spending an entire day tasting in Napa Valley, one can grow weary of wine. I didn't think it was humanly possible, but after visiting several vineyards throughout Napa and Coombsville, this girl needed a cocktail.
This particular trip to Napa was unlike any other. Ordinarily, I have our dinners along with our tastings planned out, but given the fact that I've logged several trips to Napa, I decided to roll the dice and let things happen as they may. Sometimes this is the best way to find out about new restaurants because despite what we think, not everything is on the internet! Ha!
It's O-FISH-AL, The Red Perch Has Nashville Hooked
Fish and chips is a dish that I typically steer clear of. To be honest, I blame the numerous trips through the Captain D's drive-thru with my grandmother as a child. However, my recent meal at The Red Perch has changed my perspective on this dish entirely.
Let's Get Toasted: Toasty San Francisco
What would you do for good food?
Stand in excessively long lines (ahem, Madrid and Street XO)? Wake up at all hours of the night to secure reservations (how else can I secure some of the most coveted reservations) Fly thousands of miles in search of the prettiest bite?
Brunch Is In Session At The Old School
As much as I love to travel and explore new things, I can sometimes become a creature of habit. I tend to revisit my favorite local restaurants and cocktail bars that I know won't disappoint. Imagine my reaction when one of my dearest friends wanted to brunch "outside the city" in Scottsboro, Tennessee.
What A Cluster! Goo Goo, A Southern Tradition
As a Nashville native and food enthusiast, I am often asked two questions: "What is your favorite restaurant and what's something I can do that unique to Nashville? " While I'll save the restaurant response for another time, I'm here to share one of my favorite quintessential Nashville experiences, Chocolate Classes at the Goo Goo Shop.
Lyra - Adding A Little Twinkle To East Nashville
When the Holland House shuttered in July 2017, East Nashville residents were saddened to see one of their favorite local watering holes close. But thanks to the husband and wife duo, Hrant and Elizabeth Arakelian, this former East Nashville haunt has been revived. Lyra serves Middle Eastern cuisine that's far from your basic baba ganoush.
New Orleans is a city that takes its food seriously, and after a weekend filled with beignets, po’boys, and enough oysters to last a lifetime, I thought I had tasted it all. But then came Mosquito Supper Club—a dining experience that felt less like a restaurant and more like a love letter to Cajun cuisine.